0620_s07_qp_3
A paper of Chemistry, 0620
Questions:
7
Year:
2007
Paper:
3
Variant:
0

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For Examiner's Use Esters, fats and polyesters all contain the ester linkage. The structural formula of an ester is given below. C H H H H C C O O H H H H C H H H H C C Name two chemicals that could be used to make this ester and draw their structural formulae. Show all bonds. names and structural formulae Draw the structural formula of a polyester such as Terylene. Suggest a use for this polymer. For Examiner's Use Cooking products, fats and vegetable oils, are mixtures of saturated and unsaturated esters. The degree of unsaturation can be estimated by the following experiment. 4 drops of the oil are dissolved in 5 cm3 of ethanol. Dilute bromine water is added a drop at a time until the brown colour no longer disappears. Enough bromine has been added to the sample to react with all the double bonds. cooking product mass of saturated fat in 100 g of product / g mass of unsaturated fat in 100 g of product / g number of drops of bromine water margarine butter corn oil soya oil lard Complete the one blank space in the table. Complete the equation for bromine reacting with a double bond. C C + Br2 Using saturated fats in the diet is thought to be a major cause of heart disease. Which of the products is the least likely to cause heart disease? For Examiner's Use A better way of measuring the degree of unsaturation is to find the iodine number of the unsaturated compound. This is the mass of iodine that reacts with all the double bonds in 100 g of the fat. Use the following information to calculate the number of double bonds in one molecule of the fat. Mass of one mole of the fat is 884 g. One mole of I2 reacts with one mole C C . The iodine number of the fat is 86.2 g. Complete the following calculation. 100 g of fat reacts with 86.2 g of iodine. 884 g of fat reacts with g of iodine. One mole of fat reacts with moles of iodine molecules. Number of double bonds in one molecule of fat is