9701_w12_qp_43
A paper of Chemistry, 9701
Questions:
8
Year:
2012
Paper:
4
Variant:
3

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Write down what you would see, and write equations for the reactions that occur, when magnesium chloride, aluminium chloride and silicon tetrachloride are separately mixed with water. magnesium chloride aluminium chloride silicon tetrachloride Sodium chloride is traditionally added to a particular meat product. In response to the evidence that sodium chloride can lead to high blood pressure, the manufacturers have replaced the sodium chloride with a mixture of sodium and potassium chlorides. 100 g of the meat product usually contains about 2 g of the chloride mixture. A particular meat product contains 1.10 g of sodium chloride and 0.90 g potassium chloride in 100 g. Calculate the number of moles of chloride ions in 100 g of this meat product. The amount of chloride in the meat product can be found by titration with silver nitrate solution. Write the ionic equation, including state symbols, for the reaction between aqueous sodium chloride and aqueous silver nitrate. For Examiner’s Use The chlorides from 100 g meat product are extracted into water and the solution made up to 1000 cm3 in a volumetric fl ask. A 10.0 cm3 portion of this solution is then titrated with 0.0200 mol dm–3 silver nitrate solution to precipitate the chloride. Calculate the volume of 0.0200 mol dm–3 silver nitrate solution that would be required if this titration were carried out on 100 g of the particular meat product described above. The iodination of benzene requires the presence of nitric acid. Using bond enthalpies from the Data Booklet, calculate the enthalpy change for the following reaction. + I2 + HI I → Nitric acid reacts with hydrogen iodide according to the following unbalanced equation. HI + HNO3 → I2 + N2O3 + H2O Balance this equation, and describe how the oxidation numbers of nitrogen and iodine have changed during the reaction. nitrogen iodine
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For Examiner’s Use Complete the following electronic confi guration of the Cu2+ ion. 1s2 2s2 2p6 In a free, gas-phase transition metal ion, the d-orbitals all have the same energy, but when the ion is in a complex the orbitals are split into two energy levels. Explain why this happens. How does this splitting help to explain why transition metal complexes are often coloured? Why does the colour of a transition metal complex depend on the nature of the ligands surrounding the transition metal ion? Draw a fully-labelled diagram of the apparatus you could use to measure the E o of a cell composed of the Fe3+/Fe2+ electrode and the Cu2+/Cu electrode. For Examiner’s Use The E o for Cu2+/Cu is +0.34 V. When NH3is added to the electrode solution, the Eelectrode changes. Describe the type of reaction taking place between Cu2+and NH3. Write an equation for the reaction. Describe the change in the colour of the solution. Predict and explain how the Eelectrode might change on the addition of NH3. Fehling’s reagent is an alkaline solution of Cu2+ ions complexed with tartrate ions. It is used in organic chemistry to test for a particular functional group. Name the functional group involved. Describe the appearance of a positive result in this test. Write an equation for the reaction between Cu2+ and OH– ions and a two-carbon compound containing the functional group you named in . A solution containing a mixture of tartaric acid and its sodium salt is used as a buffer in some pre-prepared food dishes. Calculate the pH of a solution containing 0.50 mol dm–3 of tartaric acid and 0.80 mol dm–3 sodium tartrate. [Ka(tartaric acid) = 9.3 × 10–4 mol dm–3] pH =
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The proteins in the human body are complex polymers made up of around 20 different amino acids. Alanine is a typical amino acid. N C O OH H H alanine CH3 H C Glycine, H2NCH2CO2H, is the simplest amino acid and differs from each of the other 2-amino acids in a signifi cant way. What is this difference? Protein molecules coil and fold, producing molecules with complex three-dimensional shapes. This is referred to as the secondary and tertiary structures of a protein. State one form of secondary structure and give the type of bonding responsible. structure bonding Give two examples of bonding causing the tertiary structure, and give the amino acid responsible in each case. bonding amino acid bonding amino acid Suggest why globular proteins, such as enzymes, contain relatively small amounts of glycine and alanine when compared to the amounts of some other amino acids. You may wish to refer to their structures given above. For Examiner’s Use DNA consists of a double helix with each strand having a sugar-phosphate ‘backbone’ with one of four bases – adenine (A), cytosine (C), guanine (G) and thymine (T) – attached to the sugar. The two strands of the double helix are held together by hydrogen bonds between pairs of bases. What are the pairs of bases? In protein synthesis, sections of the DNA are copied by mRNA and this, in turn, is read by the ribosome in order to assemble the amino acids for the new protein chain. Each group of three bases codes for one amino acid, with some amino acids having several codes. The codes are summarised below. UUU UUC UUA UUG phe phe leu leu UCU UCC UCA UCG ser ser ser ser UAU UAC UAA UAG tyr tyr stop stop UGU UGC UGA UGG cys cys stop trp CUU CUC CUA CUG leu leu leu leu CCU CCC CCA CCG pro pro pro pro CAU CAC CAA CAG his his gln gln CGU CGC CGA CGG arg arg arg arg AUU AUC AUA AUG ile ile ile met/ start ACU ACC ACA ACG thr thr thr thr AAU AAC AAA AAG asn asn lys lys AGU AGC AGA AGG ser ser arg arg GUU GUC GUA GUG val val val val GCU GCC GCA GCG ala ala ala ala GAU GAC GAA GAG asp asp glu glu GGU GGC GGA GGG gly gly gly gly The coding for all protein chains starts with the AUG, and ends with one of three ‘stop’ codes shown in the table. What amino acid sequence would the following series of bases produce? -AUGGGUAGCCUCGCAUCGUAA- What would be the effect on the amino acid sequence, of a mutation that changed the base at position 10 in the series of bases above from C to G?
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For Examiner’s Use Although the chemical reactions of compounds remain important pointers to their functional groups, instrumental techniques such as mass spectrometry and NMR spectroscopy are increasingly used to determine molecular structures. Compound J was analysed using these two techniques with the following results. The mass spectrum showed that ● the M peak was at m/e 86, ● the ratio of heights of the M and M+1 peaks was 23.5 : 1.3. The NMR spectrum is shown below. δ / ppm Use the data to determine the number of carbon and hydrogen atoms present in J, showing your working. Use the information given above and your answer to to identify the other element present in J. Determine the structure of J, explaining how you reach your conclusion. structure of J explanation For Examiner’s Use Chromatography is another important analytical technique used in chemistry. Paper, thin-layer and gas-liquid chromatography rely on different physical methods to separate the components in a mixture. Complete the table indicating the appropriate method on which the technique is based. technique physical method paper chromatography thin-layer chromatography gas-liquid chromatography In paper chromatography, better separation may be achieved by running the chroma- togram in one solvent, then turning the paper at right angles and running it in a second solvent. The chromatogram below was produced in this way. solvent 1 solvent 2 sample applied here How many spots were visible before solvent 2 was used? Ring the spot that did not move in solvent 2. How many spots travelled further in solvent 2 than they did in solvent 1?
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